Wrangle up the family and kick up the heat; Châtel Farms Ground Angus Chili is taking comfort food to the next level. This traditional family staple combines familiar spice combinations with our very own Angus Ground Beef (85/15) — beef that’s wet-aged a minimum of 14 days for peak tenderness. Top with diced green onion, sliced avocado, or even a heaping of sharp cheddar cheese to create a hearty dish that everyone’s sure to love.
