Ground Wagyu Beef
Ground Wagyu Beef

Ground Wagyu Beef

$13.99

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Our 1lb packs of American Wagyu Ground Beef 75% Lean/25% Fat ship frozen with dry ice to ensure quality and wholesomeness upon arrival to your home. Our American Wagyu Ground Beef is a blend of American Wagyu and Angus beef to give you the Wagyu flavor and great Angus ground beef texture that you love!

We recommend thawing the ground beef in the refrigerator 24-48hrs before cooking. Our ground beef is simply delicious by itself but is also great to use for meatloaf, meatballs or pasta sauce, or to make your own homemade patties!  USDA recommends cooking all ground beef products to well-done, minimum 160-degree internal temperature. All of our beef is wet-aged a minimum 14 days. Wet-aging increases tenderness and enhances the beef’s deep, rich flavor.


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