Wagyu Flank Steak

Wagyu Flank Steak

$85.99

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The Flank steak is a long, lean cut of beef that is perfect for steak frites or on top your favorite salad, This cut is great seared in a cast iron, marinated and grilled, or stir fried. Flank is full of flavor, and we like it simply seasoned and seared to medium rare.  One note, slicing the steak across the muscle grain will enhance the eating experience.

Our Wagyu Flank is sold in packs of 3 as a primal cut and is an average of 7.5lb. It ships frozen with dry ice to ensure quality and wholesomeness upon arrival to your home. All of our beef is wet-aged a minimum 14 days. Wet-aging increases tenderness and enhances the beef’s deep, rich flavor.

We recommend thawing the Flank in the refrigerator 2 to 4 days, depending on weight, before cooking it to your liking.


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